Welcome to Spice
Global and Northwest Fusion Cuisine.
Spicy bold flavors have always been a part of my life. Born and raised in Indonesia by my Eurasian mother and Armenian father, I’ve spent my life studying and enjoying the flavors from several continents. Thus creating a multi-cultural menu at Spice came naturally to me. We have created a small paradise here at Spice, with Asian decor, a tantalizing menu and a view of the Siuslaw River Bridge and Bay.
Come in and enjoy the world at Spice in Florence.
Specials and News from Spice
New Winter Hours
Daily Happy Hours – 3 – 5pm | Tuesday – Thursday 3 – 8pm | Friday-Saturday 3-9pm
Holiday Wine Dinner @ Spice
Monday, December 9th
Join us to Ring in the 2013 Holiday Season with a special Holiday Wine Dinner. A Global Northwest Fusion Cuisine Menu paired with Tuscan Ruffino Estate’s Wines will get you started celebrating in style.
5 pm: Greetings – 5:30pm: A dinner inspired by traditional holiday fare.
The Wine List:
- Greeting Course ~ Fresh Oysters on the Half Shell Paired w/ Ruffino Prosecco
- Appetizer Course ~ Wild Mushrooms Paired w/ Ruffino Lumina Pinot Grigio
- First Course ~ Duck Paired w/ Ruffino Aziano Chianti Classico
- Second Course ~ Wild Sea Bass Paired w/ Ruffino Lodola Nuova Vino Nobile di Montepulciano
- Dessert ~ Crème Brulée Paired w/ Ruffino Moscato d’ Asti
Cost per person $60 + Gratuity
A Special Every Night of the Week
Looking for a special or a reason to come to Bay Street? Look no further than Spice.
Vegetarian/Vegan and Gluten Free Night
Join us for a unique vegetarian menu created by our Guest Chef Brian. Each Tuesday we will have a special menu of items that are vegetarian, vegan, and gluten free. A sample menu of what to expect:
- Apple Cabbage Salad w/Seaweed Vin
- Fried Herbed Polenta
- Roasted Barley Lentil Stew
- Stir fried Veggies Over Rice Noodles
- Coconut Banana Creme Brulée
Burger and Bev Night
Enjoy a lamb burger, beef burger or spicy pulled chicken, fries and a cool draught beer, wine or saké.
The Best Seafood Buffet on Bay Street
Our Seafood Buffet features a Cold and Hot Section with enough seafood to please and spicy entrees to satisfy all. The seafood buffet is served from 5 pm – 8 pm. $2 off for Riverfront Cuisine Members with coupon. To get your coupon become a subscriber of Riverfront Cuisine and you’ll receive a link to your coupon at the time of the next Riverfront Cuisine eNewsletter.
Spice Trail Bento Boxes
Each Saturday we choose a part of the globe and create a wonderful combination platter served in a bento box. Each compartment will be filled with a delicacy of the themed part of the globe. It will typically include seafood and other spice favorites.
Have you tasted “Ms. Julie’s Fried Chicken”?
Our chef Julie has created a succulent Fried Chicken with an Asian flare. Served with fried rice and your choice of fried rice, garlic noodles, and lattice fries. Available extra spicy for the adventurous diner.
Spice’s Happy Hour Menu
- Baja Fish Tacos
- Roasted Bar Nuts
- Oysters Rockefeller
- Thai Chicken Salad
- Pork Noodles
- Messy Baba
- Lamb burger or Beef burger
- All Cocktails from our Happy drink menu $5
- All well drinks $4
- All wines by the glass $2 off
- Wine flight $10 for three of your choice
- All Draft Beers $3
Check out the brews at Spice
We have expanded our draught beer selection.
This time, you pilot the flight. You choose your wine selections to create your very own flight. You can choose any wine in the shop. Gather your friends for a wine flight, and you’ll be able to have your own private wine tasting. $12 per three glass flight. Don’t miss the happy hour wine flight special.
Goat at Spice
Did you know goat is consumed by over 50 percent of the world. It’s considered a delicacy with a flavor more delicate than lamb. Goat is also the South’s favorite BBQ meat. We’re planning to explore this popular, delectable meat. Look for entrées featuring goat in the next few months.
Try a Unique Pisco Cocktail
Pisco, Simple Syrup, Key Lime Juice, Egg White, Angostura Bitters
Pisco, Pomegranate Juice, Orange Juice, Fresh Lime Juice, Agave Nectar, Fresh Cucumber, Bitters
Pisco, Campari, Sweet Vermouth, Orange Bitters
Gin, St. Germain Elderflower Liqueur, and Fresh Lime
Hakutsuru Sake, St. Germain Elderflower Liqueur, Lemon and Lime Juice
A Sample of Our Cocktails
Peach Schnapps, Vodka, Lime Bitters, Cucumber, Mint, and Cranberry
Tyme to Rye
Rye Whiskey, St. Germain, Sweet Vermouth, B & B Aromatic Bitters
Fuji Sake, St. Germain, Mint and Lime
Local Produce At Spice
Oysters – Oysters – Oysters
We serve a variety of fresh oysters from Oregon, Washington and California daily.